The kitchen is the engine of all food service companies and its design is the foundation on which their success is built.
A well-designed kitchen area supplied with the best equipment guarantees efficiency and productivity. This is why we offer a wide range of professional kitchen equipment, consisting of modular systems of different widths and depths, adaptable to any space and any need.
We offer over 127 electric, gas, induction, or infrared cooktops with electronic temperature control. Each kitchen design is customized and equipped in response to your specific requests. The cooking zone can be positioned in an island or wall configuration and consists of individual modules assembled together, which can be easily moved for maintenance.
Moreover, if you are looking for an exclusive and cutting-edge kitchen, the revolutionary single block kitchen could be the perfect solution. The selected modular elements are arranged inside a single, self-supporting kitchen block, combining hygiene and comfort with refined aesthetics. The result is a perfectly smooth and seamless surface, the most durable available on the market today.
The excellent technical and technological level reached by professional ovens allows countless preparations, suitable for the most diverse recipes and ingredients. The types of cooking that professional ovens can perform are various: from traditional convection to mixed cooking in bivalent and trivalent ovens. The most advanced trivalent ovens ensure high cooking levels even in the presence of unskilled personnel by storing recipes with pre-set temperature, humidity, and ventilation. By selecting the memorized program, you can always obtain the same consistent cooking quality and cook different dishes at the same time, each with its own temperature and cooking time.
Our cooking zones are designed and manufactured to always guarantee:
- Compliance with established budgets
- Meticulous attention to detail
- High quality materials
- Long lasting durability
- Ease of use
- High energy efficiency
- Reduced operating costs
- Efficient, productive, and safe working conditions