The technical quality and the arrangement of the equipment strongly influence the efficiency and success of a food service establishment.
With the experience gained in the field of refrigeration and installation of professional equipment for the Ho.re.ca. sector, we have developed the skills to design modular bar counters of any shape and size, refrigerated or neutral.
At Friostar our priority is to guarantee you the aesthetic result you desire, providing you with a wide range of materials and finishes for every element, respecting and enhancing the architecture of the premises.
We manage the entire planning process, from the preliminary draft of the project to the executive design, up to the supply and installation of the equipment.
Every project is always studied to fully comply with health and safety requirements.
All the products we supply are always subject to strict quality controls, which ensure compliance with EU regulations.
Our supplies are designed and manufactured to always guarantee:
- Compliance with established budgets
- Meticulous attention to detail
- High quality materials
- High energy efficiency
- Long lasting durability
- Ease of use
- Reduced operating costs
- Compliance with EU regulations